B.Sc. Agriculture Syllabus 2025 | Semester‑Wise Subjects & Credits in India
Discover the detailed B.Sc. Agriculture syllabus for 2025 in India—semester‑wise subjects, credit breakdown, core and elective courses like Agronomy, Soil Science, Horticulture, Genetics, Entomology, Plant Pathology, Agri‑Economics, and more. Ideal for aspirants and academic planning.
The Bachelor of Science in Agriculture (B.Sc Agriculture) is a 4-year professional undergraduate program designed to provide students with scientific knowledge and technical skills in various aspects of agriculture. From agronomy and soil science to plant breeding, entomology, and agri-business, the syllabus is structured to equip students for careers in modern farming, research, entrepreneurship, and government services.
This program follows the Indian Council of Agricultural Research (ICAR) syllabus framework and includes theoretical, practical, and field training components.
B.Sc Agriculture Course Overview
Feature
Details
Degree Name
Bachelor of Science in Agriculture (B.Sc Agriculture)
Duration
4 Years (8 Semesters)
Mode
Full-Time
Eligibility
10+2 with PCB/PCM/PCMB
Admission Type
Entrance/Merit-based
Governing Body
ICAR (Indian Council of Agricultural Research)
Internship
Rural Agricultural Work Experience (RAWE) & Research
Careers
Agriculture Officer, Scientist, Agribusiness, etc.
Semester-Wise B.Sc Agriculture Subjects, Topics, and Descriptions
Semester 1
Subject
Description
Marks (Theory+Practical)
Fundamentals of Agronomy
Introduction to agriculture, classification of crops, tillage, seed rate calculation, sowing methods, and irrigation techniques.
50+25
Fundamentals of Soil Science
Covers soil formation, types, physical and chemical properties, soil classification, and soil fertility.
50+25
Agricultural Microbiology
Study of microbes (bacteria, fungi, viruses) in soil, nitrogen fixation, composting, and biofertilizers.
50+25
Fundamentals of Horticulture
Basics of fruits, vegetables, ornamental plants, propagation methods, and nursery management.
50+25
Agricultural Heritage
Historical evolution of Indian agriculture, ancient farming systems, and traditional practices.
25+25
Rural Sociology & Educational Psychology
Study of rural society, customs, leadership, learning behavior, and motivation.
50+25
Communication Skills
Effective communication, presentation, writing reports, group discussions, and body language.
25+25
Introductory Biology / Elementary Mathematics
Based on 12th subject: Botany, Zoology, or basic algebra, calculus, matrices, etc.
50
Semester 2
Subject
Description
Marks (Theory+Practical)
Fundamentals of Genetics
Mendel’s laws, DNA structure, chromosomal behavior, gene expression, and variation.
50+25
Agricultural Meteorology
Concepts of weather, climate, monsoon, instruments, forecasting, and agromet advisory.
Tree species integration in farming, social forestry, alley cropping.
50+25
Extension Education
Communication models, rural development, field visits.
50+25
Semester 6
Subject
Description
Marks (Theory+Practical)
Post-Harvest Technology
This subject covers techniques for handling, storage, packaging, and processing of agricultural produce. Topics include spoilage reduction, grading, preservation, value addition, and modern equipment used in post-harvest management.
50+25
Water Resource Management
Focuses on efficient use of water in agriculture, irrigation methods (canal, drip, sprinkler), water budgeting, watershed development, rainwater harvesting, and policies related to water use in farming.
50+25
Farm Management and Production Economics
Introduces farm planning, resource use efficiency, cost concepts, input-output relationships, profit maximization, and decision-making in farm enterprises with real-world case studies.
50+25
Organic Farming
Covers principles and practices of organic agriculture, including composting, organic nutrient sources, crop rotation, biological pest control, certification processes, and export potential of organic products.
50+25
Apiculture, Sericulture, and Aquaculture
Provides knowledge on commercial rearing of bees (apiculture), silkworms (sericulture), and fishes (aquaculture). Topics include breeding, feeding, disease management, harvesting, and marketing.
50+25
Agricultural Waste Management
Teaches methods for efficient disposal and conversion of agricultural waste. Topics include composting, biogas production, vermicomposting, recycling techniques, and environmental impact of waste management.
50+25
Research Methodology and Statistics
Introduces scientific research methods, data collection techniques, sampling, hypothesis testing, correlation, regression, ANOVA, and use of software tools like SPSS or R for agricultural data analysis.
50+25
Semester 7 – RAWE
Component
Description
Marks
Village Attachment
One-on-one interaction with farmers, social surveys, PRA tools.
100
Crop Production Training
Hands-on crop cultivation from sowing to harvest.
100
Dairy/Poultry/Goatry Training
Livestock management under supervision.
100
Agro-Industrial Attachment
Internship in seed, fertilizer, food processing industry.
100
Project Report & Presentation
Data collection, analysis, field report, seminar.
100
Semester 8 – Research Project & Viva
Component
Description
Marks
Dissertation/Project Work
Problem identification, experimental work, conclusion.
100
Viva Voce
Final oral examination on 4-year learning.
50
Study Tour
Visits to ICAR centers, farms, agri-business firms.
Participation Only
Syllabus PDF Download
To get the B.Sc Agriculture Syllabus PDF, visit your university or download the sample ICAR-approved syllabus:
Plan semester-wise study schedule with weekly goals.
Focus on field and lab-based learning (especially RAWE).
Practice ICAR JRF/SRF previous year questions for PG entrance.
Use visual tools like charts, tables, and farm logs for practice.
Follow current developments in agriculture via PIB, ICAR, Krishi Jagran.
Specializations After B.Sc Agriculture
PG Program
Focus Area
M.Sc Agronomy
Crop production & soil-water management
M.Sc Horticulture
Fruits, flowers, and vegetables
M.Sc Genetics & Plant Breeding
Genetic modification, hybrid crops
M.Sc Soil Science
Soil fertility, microbiology
M.Sc Entomology
Insect control & taxonomy
MBA Agribusiness
Marketing, export, logistics in agri-sector
M.Sc Plant Pathology
Crop diseases, disease-resistant crops
Conclusion
The B.Sc Agriculture syllabus is thoughtfully designed to build a strong scientific foundation along with practical knowledge across all facets of agriculture. With a blend of theory, practicals, industrial exposure, and RAWE, it not only prepares students for higher education and research but also makes them job-ready for public and private agricultural sectors.
Pursuing this course opens opportunities in ICAR, state agriculture departments, agritech firms, agri-input industries, and entrepreneurship. With food security and sustainable farming gaining global importance, B.Sc Agriculture remains a future-proof choice for aspirants.
